Trying to make a shrimp side dish for my chicken brunswick stew. Ideas?

You might try this. Depending on how many shrimp you have. In a sauce melt two or three stiks of er saute chopped onion in er add a little garlic and salt pepper or lemon pepper spread shimp on a foil boat brush cooked ingedients on shrimp and heat in oven or better yet bbq smoke flavor realy adds great taste